La Nochebuena, el 24 de diciembre
Nochebuena (Christmas Eve) In Spain is a very important family event. The extended family meet to have dinner together. The meal includes seafood, salamis, especially “jamón”, and any other food considered special by the family. At the end of the meal, Christmas sweets such as “turrones” (a kind of nougat) are served with traditional Christmas drinks like “ponche”. It’s a tradition to sing “villancicos” (Spanish Christmas carols) after the meal. In the past the… La Nochebuena, el 24 de diciembre
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